Restaurants and Food Service
Lace Consulting Group helps restaurant, food service and catering operations delivery fresh results through front and back of house POS integrated systems, multi-tiered supplier management, inventory control systems, and providing clear insights through advanced planning to prevent spoilage and waste.
The Challenge
Food Service Operators face consistent and evolving challenges that can slow down operations and result in profit loss, low traffic, and inaccurate data. Because seasonal supply and forecasting is so relevant, operators need to be on top of their technology game to keep up with the competition.
How We Can Help
As your trusted technology and POS partner, Lace Consulting Group offers industry-proven solutions for small to mid-size Food Service Operators:
Inventory Traceability: Track lot numbers, expiration dates, and food safety compliance.
Demand Planning: Use Streamline Planning to optimize purchasing and distribution.
Automated Invoicing & Billing: Streamline customer invoicing and accounts receivable.
Distribution Management: Manage routes, deliveries, and logistics.
Tax Automation: Manage food tax rates across jurisdictions with Avalara AvaTax.
- Integrated Point of Sale: Integrate financial and inventory systems with out of the box or customized front and back of the house restaurant software.
- Training and Compliance: E-learning platforms seamlessly integrated in to everyday ERP and HR systems
✔️ Inventory & Batch Traceability
✔️ Sales & Distribution Management
✔️ Route Optimization
✔️ Customer & Vendor Portals
✔️ Automated Billing & AR
✔️ Avalara AvaTax for Tax Compliance
✔️ Odoo E-Learning Platform
✔️ Odoo Integrated Restaurant POS
✔️ Streamline Planning Advanced Planning
✔️ Real Time Cost Accounting
Solutions
Custom features, modules and solutions for Food Service.